Floyd's Brick Oven Restaurant, PROFITABLE, 2 separate dining areas, booths and tables in the main room and tables in the dining area(SEATS 115)2nd kitchen included for catering, not being used can double the business within months for the right owner. School contacts and corp contacts in place...catering business ready to explode under the proper management. Current owner does not have restaurant experience/background and has decided to retire. Good client base.<br/><br/>Brokered And Advertised By: Diane Turton, Realtors-Wall<br/>Listing Agent: George Jablonski
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