Serious fruit processing/distribution center on the beautiful Oregon Coast. Immaculate setup for cranberry business with drying facility. 3 phase power, 30' truck scales, 6" slab floors w/drains, a lab room, 150' x 80' freezer w/18' ceiling, 80 gal. per min. producing well, 3 loading docks, 16' bays natural lighting, designed for a 24-hour food processing plant. Recycled grey water for 136.04 acres of engineered bogs w/reservoirs.
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